Two-Cheese Picante Smoked Turkey Dip Recipe

Ingredients:

1 package Cream cheese (8 oz)
3/4 cup Pace Picante Sauce
-OR
3/4 cup Pace Thick & Chunky Salsa
3/4 cup Smoked turkey, very finely
-chopped (from the deli)
1/2 cup Sliced green onions w/tops
1/4 cup Grated Parmesan cheese

Instructions:

Keep the ingredients for this warm, fast and festive dip on hand for
speedy snacks and impromptu parties. To prepare combine cream cheese
and Pace in a small saucepan; stir over low heat until cheese is
melted. Add turkey, green onions and Parmesan cheese. Heat through,
stirring frequently. Transfer to a serving dish and sprinkle with
additional green onion slices. Serve warm with vegetable dippers,
thin breadsticks or unsalted chips.

Makes 2-1/2 cups.

Servings: 1