Turkey Tropicale Recipe

Ingredients:

1 each Chicken coating mix
2 lb Turkey parts, cut in pieces
2 tbsp Butter
1/2 cup Brown sugar
1/3 cup Orange juice
1/4 cup Golden rum
1 tbsp Cornstarch
4 each Small bananas, cut in half

Instructions:

Coat rurkey pieces with coating mix according to package directions.
Arrange in a single layer in a 8 inch baking dish. Bake uncovered at
400 F for 40 minutes. In a medium skillet, melt butter. Add sugar,
stirring constantly until melted. Stir orange juice and rum into
cornstarch; whisk together and gradually add to sugar mixture. Bring
mixture to a boil, reduce heat and simmer, stirring constantly, until
sauce is thick and clear (about 3 minutes). Add bananas and cook
until heated through (about 1 minute). Place baked turkey on serving
plate; pour banana sauce over turkey and serve. Makes 4 servings.

Servings: 4