Turkey Tortilla Soup Recipe
Ingredients:
1 small Chopped onion 3 Garlic cloves 1 tsp Olive oil 1 small Can chopped green chiles 1/4 cup Taco seasoning (packet) 1 can Chopped tomatoes (14.5oz) 4 can Chicken broth (14.5 oz) 2 cup Chopped turkey 1/2 cup Fresh cilantro Tortilla chips Grated cheese
Instructions:
Saute first three ingredients in a 4 quart sauce pan until the onions are tender.
Add next six ingredients and allow to simmer for 15 minutes.
Put 1/2 oz. cheese and 1/2 oz. chips at the bottom of the bowl and spoon soup over cheese and chips.
Makes eight 1.5 cup servings.
1/2 B, 1P, 1V, and 20 optional calories.
Servings: 8
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Turkey Information
Turkey should be thawed in the refrigerator allowing 24 hours for every four to five pounds of bird weight.
Turkey has 8% more protein than the equivalent sized serving of chicken breast or top loin of beef.
The average US Citizen eats approximately 18 pounds of turkey each year.
Other Turkey Recipes
- Turkey Recipe Collections
- Turkey Recipes at Yahoo
- Turkey Cooking and Carving
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