Turkey Sausage Pilaf Recipe

Ingredients:

1 Chopped onion
1 lb Spicey turkey sausage
1 cup Long grain rice
1 1/2 cup Chicken broth
2 Chicken bouillon cubes
1 tbsp Fresh chopped basil
3 Carrots, thinly slice
1/2 cup Chopped celery
1 pinch Red peppercorns (or green)

Instructions:

Combine onion and sausage in large non-stick skillet. Cook over medium
heat; turn to brown evenly. Add reamaining ingredients and heat to
boiling. Lower heat and cover; simmer 20 minutes until liquid has
been absorbed. Remove from heat and let stand 5 minutes then fluff
with fork.

Servings: 4