Turkey Sausage Patties Recipe
Ingredients:
NATHAN KOPEL WDVB56A
1/2 tsp Fennel seed
1/2 tsp Red pepper, crushed,optional
1/2 tsp Rosemary
1 lb Ground turkey
1/2 tsp Black pepper
1/4 tsp Salt
Instructions:
Crush fennel, red pepper and rosemary and mix into turkey along with
pepper and salt. Form 8 patties. Coat non-stick skillet with
cooking spray. Cook patties over medium heat about 15 to 20 minutes,
turning to brown both sides.
This is easy and good. Of course you can use ground pork instead of
turkey.
Servings: 4
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Turkey Information
An 85 grams serving of boned, skinless turkey breast contains 26 grams of protein, 1 gram of fat and zero saturated fat.
Most Turkey Consumed in the USA is eaten as sausage or delicatessen meat.
Turkey recipes are more popular now then ever before.
Most Turkey Recipes are ideal for diabetics and those on a low carb diet.
Including Turkey Recipes in your diet is a great way to lose weight.
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