Turkey Potato Pancakes Recipe




Ingredients:

3 Eggs
3 cup Shredded peeled potatoes
1 1/2 cup Cooked turkey, finely choppe
1/4 cup Green onions with tops, slic
2 tbsp All-purpose flour
1 1/2 tsp Salt
Cooking oil
Cranberry sauce, optional


Instructions:

Recipe by: TASTE OF HOME DEC/JAN 1996 In a bowl, beat the eggs. Add
potatoes, turkey, onions, flour and salt; mix well. Heat about 1/4"
of oil in a large skillet. Pour batter by 1/3 cupfuls into hot oil.
Fry 5-6 minutes on each side or until potatoes are tender and
pancakes are golden brown. Serve with cranberry sauce if desired.

Servings: 12


Turkey Information

Including Turkey Recipes in your diet is a great way to lose weight.

If you are seeking a healthy diet, or trying to lose weight, Turkey is the ideal meat.

Turkey has 8% more protein than the equivalent sized serving of chicken breast or top loin of beef.

Turkey is low in fat and high in protein.

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Turkey Potato Pancakes Recipe