Turkey Pasta Hot Dish Recipe
Ingredients:
1/2 lb Spiral noodles
1/4 cup Butter/margarine
3 tbsp All purpose flour
1 1/2 tsp Salt
3 cup Milk
3 cup Shredded cheddar cheese
2 cup Diced cooked turkey
3 tbsp Crushed cornflakes
Instructions:
Cook pasta according to package directions; drain.
In a large saucepan melt butter. Stir in flour and salt. Blend in
milk. Cook, stirring constantly, until thickened and bubbly. Add
cheese; stir until melted. Combine pasta, cheese sauce and chicken.
Mix well.
Pour into 3 quart casserole. Top with cornflake crumbs. Bake at 350
degrees until hot, about 30 minutes.
Servings: 1
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Turkey Information
An 85 grams serving of boned, skinless turkey breast contains 26 grams of protein, 1 gram of fat and zero saturated fat.
15% of Turkeys eaten in the US are consumed at Thanksgiving.
The average US Citizen eats approximately 18 pounds of turkey each year.
Turkey has 8% more protein than the equivalent sized serving of chicken breast or top loin of beef.
If you are seeking a healthy diet, or trying to lose weight, Turkey is the ideal meat.
Other Turkey Recipes
- Christmas Turkey Recipes
- Turkey Recipes for Diabetics
- Spicy Turkey Recipes
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