Turkey Noodle Soup Mix Recipe

Ingredients:

1 cup uncooked fine egg noodles
1 1/2 tbsp chicken-flavored bouillon granules
1/2 tsp ground black pepper
1/4 tsp dried whole thyme
1/8 tsp celery seed
1/8 tsp garlic powder
1 bay leaf

Instructions:

Combine all the ingredients in a medium bowl. Store in an airtight
container.

To Make Turkey Noodle Soup:
Serves 8

1 package TNS mix
8 cups water
2 carrots, diced
2 stalks celery, diced
1/4 cup minced onion
3 cups cooked, diced turkey

Combine the TNSmix and the water in a large stockpot. Add the carrots,
celery and onin and bring to a boil. Cover the soup and reduce the heat
to a simmer. Simmer for 15 minutes. Discard the bay leaf. Stir in the
turkey and simmer an additional 5 minutes.

Posted to MasterMixes by Debbie Leger, dleger@attcanada.net



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Per Serving (excluding unknown items): 6 Calories; trace Fat (15.4%
calories from fat); trace Protein; 1g Carbohydrate; trace Dietary Fiber;
0mg Cholesterol; 1mg Sodium. Exchanges: 0 Grain(Starch); 0 Lean Meat; 0
Fat.


Nutr. Assoc. : 0 0 0 0 0 0 0

Contributor: The Perfect Mix

Preparation Time: 0:00

Servings: 1