Turkey Mac Skillet Recipe




Ingredients:

1 lb Ground turkey breast
2 tsp Oil
1 cup (4 oz.) uncooked elbow
Macaroni
1 cup Thinly sliced celery
1 Medium tomato, chopped

SAUCE

1 cup Water
1/2 cup Thick and chunky salsa
2 (8 oz) cans no-salt-added
Tomato sauce


Instructions:

Brown ground turkey in oil in large skillet; drain. Stir in all
remaining ingredients. Bring to a boil. Reduce heat to low; cover
and simmer 8-10 minutes or until macaroni is of desired doneness.

Servings: 6


Turkey Information

Turkey recipes are quick, easy and healthy.

The average US Citizen eats approximately 18 pounds of turkey each year.

Turkey is the perfect meat if you are counting carbohydrates, limiting fat intake as part of your weight loss regime.

Turkey is a delicious, versatile protein that can be included in most diets.

Turkey is a cheap source of iron, zinc, phosphorus, potassium and B vitamins.

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Turkey Mac Skillet Recipe