Turkey-Dressing Bake Recipe
Ingredients:
3 package Herb-seasoned stuffing mix
Instructions:
, (7- or 8-oz)
6 cup Chicken broth
6 Eggs, well beaten
3 can Condensed cream of mushroom
-soup
Servings: , (10-oz) divided
6 cup Diced cooked turkey or
-chicken
1 1/2 cup Milk
2 tbsp Chopped canned pimento
2 tbsp Snipped parsley
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Turkey Information
The average US Citizen eats approximately 18 pounds of turkey each year.
An 85 grams serving of boned, skinless turkey breast contains 26 grams of protein, 1 gram of fat and zero saturated fat.
Wild turkey is a native American bird, which was frequently eaten by Native North American Indians.
Turkey is a cheap source of iron, zinc, phosphorus, potassium and B vitamins.
Other Turkey Recipes
- Thanksgiving Turkey Recipe
- Butterball Turkey Recipes
- Turkey Soups and Stews
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