Turkey Divan Recipe
Ingredients:
4 tbsp Butter
2 tbsp Flour
1 cup Cream
2 cup Diced turkey
4 Spears broccoli, sliced
Lengthwise
1/2 tsp Mixed vegetable seasoning
1/2 cup Parmesan cheese, grated
Instructions:
In a sauce pan, melt butter and gradually stir in flour to make a
smooth paste. Slowly add cream and whisk until smooth. Place turkey
in baking dish, alternating with layers of broccoli spears. Pour
sauce over all and sprinkle on vegetable seasoning. Top with Parmesan
cheese. Bake at 350 degrees for 20-30 minutes; cheese will be
bubbling and slightly browned.
Servings: 2
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Turkey Information
Luckily, turkey adapts to all meals plans.
Turkey has 8% more protein than the equivalent sized serving of chicken breast or top loin of beef.
7.3% of Turkeys eaten in the US are consumed at Christmas.
Turkey should be thawed in the refrigerator allowing 24 hours for every four to five pounds of bird weight.
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