Turkey Burgers With Barbecue Sauce Recipe

Ingredients:

2 lb Turkey meat minced.
1 tbsp White wine.
Seasoning.
1 Onion finely chopped
1 tsp Fresh tarragon.
SAUCE
1 medium Onion finely sliced
1 Green pepper sliced.
14 oz Chopped tomatoes
1 tsp Tabasco sauce
2 cl Garlic crushed.
4 oz Mushrooms, sliced
1 tsp Dried oregano.
Seasoning.

Instructions:

Place minced turkey in a large bowl. Add onion, wine and herbs. Mix
together well and season to taste. Shape into 12 burgers. Place on a
tray and set aside.

To make the sauce dry fry the onions and add the garlic. Cook until a
pale golden brown. Add pepper and continue to cook for 5 minutes. Add
mushrooms, tomatoes and oregano and cook for 5 to 10 minutes. Add
tabasco sauce and season to taste.

Heat to grill to moderate and grill the burgers for about 7 minutes
each side until cooked. Serve immediately.

Chicken may be used instead of turkey.

Servings: 6