Turkey Breast With Tropical Fruit Salsa ** Recipe
Ingredients:
6 Turkey breast slices, about
- 1-1/2 lbs
TROPICAL FRUIT SALSA
17 oz Mango slices, drain, cubed
1 cup Strawberries, sliced
1/2 cup Kiwi, diced
3 tbsp Red onion, finely chopped
3 tbsp Fresh lime juice
1 tsp Grated lime peel
1/4 tsp Ginger
Instructions:
In medium bowl, gently combine all salsa ingredients. Cover;
refrigerate at least 1 hour to blend flavors. Heat grill. When ready
to cook, oil grill rack. Place turkey on gas grill over low heat or
on charcoal grill, 4-6" from medium coals. Cook 8-10 minutes or until
mo longer pink, turning once. Serve with salsa.
Servings: 6
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Turkey Information
Turkey is a delicious, versatile protein that can be included in most diets.
6.3% of Turkeys eaten in the US are consumed at Easter.
Turkey recipes are quick, easy and healthy.
15% of Turkeys eaten in the US are consumed at Thanksgiving.
An 85 grams serving of boned, skinless turkey breast contains 26 grams of protein, 1 gram of fat and zero saturated fat.
Other Turkey Recipes
- Turkey Soups and Stews
- Alberta Turkey Producers Recipes
- Thanksgiving Turkey Recipe
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