Turkey & Dressing Casserole Recipe

Ingredients:

1 Jars Uncle ben's cooking sau
2 cup Cooked turkey, in 1/2" cubes

USE ONE OF THE FOLLOWIN

1 6-oz pkg seasoned stuffing m
2 cup Leftover thanksgiving stuffi

Instructions:

Recipe by: Uncle Ben's Advertisement -- November 1994 Preheat oven to
350 F. Cut cooked turkey into 1/2" cubes and place in a medium-
sized mixing bowl. Add one jar of Uncle Ben's Cooking Sauce -
Country Chicken a nd mix well. Pour mixture into a greased 9"
casserole dish and distribute ev enly on the bottom. Then layer
stuffing on top of the turkey and sauce mixture ~- do not mix them
together. Bake in oven for
45 minutes.

Makes six 1-cup servings.

Servings: 6

Turkey Information

Turkey is a delicious, versatile protein that can be included in most diets.

Turkey is the perfect meat if you are counting carbohydrates, limiting fat intake as part of your weight loss regime.

Wild turkey is a native American bird, which was frequently eaten by Native North American Indians.

If you are seeking a healthy diet, or trying to lose weight, Turkey is the ideal meat.

Turkey is a cheap source of iron, zinc, phosphorus, potassium and B vitamins.

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