Tex-Mix Recipe

Ingredients:

1 lb Smoked beef sausage OR- turkey saus
3 cup Cooked rice
16 oz Red beans or pinto beans rinsed and - drained
1/2 cup Hickory-smoked BBQ sauce

Instructions:

Brown sausage in large skillet over medium-high heat; drain and return
sausage to skillet. Stir in rice, beans, and sauce. Cook until thoroughly
heated, about 2 to 3 minutes.

Microwave Oven Instructions: Place sausage in microproof baking dish.
Cover with waxed paper; cook on HIGH 3 minutes. Add rice, beans and sauce.
Cook on HIGH 4 to 5 minutes or until thoroughly heated, stirring after 2
minutes.

Source: Rice the Timely Ingredient Reprinted with permission from The USA
Rice Council Electronic format courtesy of Karen Mintzias

Converted by MC_Buster.

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Servings: 4