Sweet And Sassy Turkey Kabobs Recipe
Ingredients:
1 1/4 lb Ground Turkey Breast
1/3 cup seasoned bread crumbs
1 egg, slightly beaten
1/4 cup onion, minced
1 tsp ground ginger
1/8 tsp freshly ground black pepper
1/3 cup crushed pineapple, well drained
1 red bell pepper, seeded & cut into
1/2 inch pie
Instructions:
1 yellow bell pepper, seeded & cut into
1/2 inch pie
Servings:
1 green bell pepper, seeded & cut into
1/2 inch pie
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Turkey Information
7.3% of Turkeys eaten in the US are consumed at Christmas.
6.3% of Turkeys eaten in the US are consumed at Easter.
Turkey is low in fat and high in protein.
Turkey should be thawed in the refrigerator allowing 24 hours for every four to five pounds of bird weight.
Turkey has 8% more protein than the equivalent sized serving of chicken breast or top loin of beef.
Other Turkey Recipes
- Diabetic Turkey Recipes
- Turkey Recipes for Diabetics
- Spicy Turkey Recipes
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