Supper Roll-Ups Recipe

Ingredients:

1 package Frozen asparagus(16oz)
1 can Cream/mushroom soup(10oz)
2 tbsp Chopped almonds
2 package Sliced turkey meat(4oz)
1/3 cup Dry white wine

Instructions:

Heat oven to 350'. Cook asparagus spears as directed on package;
drain. Wrap each turkey slice around 2 or 3 asparagus spears. Place
in ungreased baking dish, 10x6x2 inches. Mix soup and wine; pour over
turkey. Garnish with almonds. Bake uncovered until bubbly, about 25
minutes.

Servings: 4