Spicy Italian Patties Recipe

Ingredients:

1 can (8 Oz.) Tomato Sauce
2 tsp Italian Seasoning
1/4 tsp Salt
1 lb Ground Turkey Raw
1 large Clove Garlic Minced
1 tsp Fennel Seeds
1/2 tsp Crushed Red Pepper

Instructions:

Combine Tomato Sauce, 1 t. Italian Seasoning & 1/8 t. Salt in A Small
Saucepan. Cover & Cook Over Medium Heat Until Hot; Set Aside & Keep
Warm. Combine Turkey, Garlic, Remaining 1 t. Italian Seasoning,
Fennel Seeds, Pepper & 1/8 t. Salt. Stir Until Blended. Divide
Mixture Into 4 Equal Portions & Shape Into 1/2 in. Thick Patties.
Coat A Largenonstick Skillet With Cooking Spray; Place Over Medium
Heat Until Hot. Add Patties & Cook About 9 Min. OR Until Done,
Turning Once. Place Patties On A Serving Platter; Top With Sauce. 211
Cal. Per Patty & 1/4 C. sauce

Servings: 4