Sour Cream Chili Bake Recipe

Ingredients:

1 lb Ground Beef, or ground
Turkey
1/4 cup Chopped Onion, (opt.)
16 oz Can Kidney Beans, drained
15 oz Can Tomato Sauce
1 Envelope Taco Seasoning Mix
(1-1/4 oz.)
4 oz Cheddar Cheese, Shredded
(1 cup) or more
3 1/2 cup Corn Chips
1 1/4 cup Sour Cream

Instructions:

In a large skillet, cook ground beef & onion until meat is browned &
onion is tender. Then drain. Stir in beans, tomatoe sauce, taco
seasoning mix, & 3/4 c cheese. Sprinkle 2-1/2 c corn chips in bottom
of 8x8x2 inch baking dish. Cover chips w/beef mixture.

Bake at 350 degrees for 20-25 minutes. Spread sour cream over chili.
Top with remaining corn chips and cheese. Bake 3 to 4 minutes longer.

Serves 6 to 8 people.

NOTES: Here's a recipe, given to me from my sister in N.J.,years ago,
and it's very easy to make and tasty too. Since my six-year-old
daughter asked me to make this dish again, days ago, I made it for
this evenings dinner. She's crazy about taco's and corn chips so
that's why this dish is one of her favorites. :)

Recipe By : Morris Hymes <mhymes@DC.INFI.NET>

Servings: 6