Smoky Corn Salad Recipe

Ingredients:

2 cup Fresh corn kernels
1 cup Cubed cooked chicken or
-turkey
1 cup Diced or coarsely shredded
-smoked cheese (Vermont
-cheddar or Gouda)
1/2 cup Sliced ripe olives
1/4 cup Chopped sweet red onion
1/4 cup Diced red bell pepper
1/2 cup Light mayonnaise
1/2 cup Light sour cream
Salt to taste
Freshly ground black pepper
-to taste

Instructions:

This one's especially good stuffed into pita pockets or scooped-out
ripe tomatoes.

Steam kernels until tender-crisp. Cool. Mix with chicken, cheese,
olives, onion and red bell pepper. Mix mayonnaise, sour cream, salt
and pepper. Fold into corn mixture. Chill several hours to combine
flavors.

Servings: 4