Smoked Sausage Italian Bean Soup Recipe

Ingredients:

2 tsp Olive oil
1 lb Smoked sausage or Polska
-Kielbasa, sliced
-Beef, Lite, or Turkey
1 cup Chopped onion
1 can Tomatoes, crushed (28oz can)
3 1/2 cup Water
2 Cubes chicken bouillon
1 cup Small pasta shells, uncooked
-(4 oz)
1 can Kidney beans, drained (18oz)

Instructions:

1. In soup kettle or 4-quart saucepan heat oil over medium heat. Add
sausage and onion; saute 5 minutes, stirring occasionally. 2. Add
tomatoes (with juices), water and bouillon; bring to a boil 3. Add
pasta and beans. Reduce heat to low, cover and simmer until pasta is
tender, about 15 minutes. Serve

Servings: 6