Smoked Sausage Antipasto Salad Recipe







Ingredients:

1 lb Turkey Smoked Sausage or
-Turkey Polska Kielbasa
-to 1-1/2 lbs.
-sliced 1/8-inch thick
3/4 cup Italian salad dressing
6 cup Lettuce, torn
8 Leaves romaine lettuce, torn
3 Tomatoes, cut into wedges
1 Cucumber, sliced
1 Carrot, peeled and sliced
1 cup Cauliflower pieces
3 oz Black olives
4 Green onions, sliced
4 oz Fetz cheese, crumbled


Instructions:

Brown smoked sausage in a skillet and drain well on paper towels.
Arrange lettuce on a large serving dish and top with vegetables and
sausage. Add Feta cheese. Pour dressing over salad and serve. Total
preparation and cooking time: 15-20 minutes.

Servings: 4


Turkey Information

The average US Citizen eats approximately 18 pounds of turkey each year.

15% of Turkeys eaten in the US are consumed at Thanksgiving.

Turkey is the perfect meat if you are counting carbohydrates, limiting fat intake as part of your weight loss regime.

If you are seeking a healthy diet, or trying to lose weight, Turkey is the ideal meat.

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Smoked Sausage Antipasto Salad Recipe