Quick Turkey Appetizers (Gtc) Recipe




Ingredients:

6 Flour tortillas (10 inches)
4 tsp Olive oil
1 cup Salsa
1 lb Deli smoked turkey, sliced
And cut into 1/4 inch
Strips
1 medium Tomato, chopped
2 tbsp Chopped cilantro
1 1/2 tbsp Chopped black olives
1/2 tsp Crushed red pepper flakes
1 cup Grated Monterey jack cheese


Instructions:

Place tortillas on two 12x14 inch baking sheets. Lightly brush both
sides of tortillas with oil. Bake tortillas at 400øF for 3 minutes;
remove from oven.

Spread salsa evenly over center of each tortilla, to within 1/2 inch
of edge. Sprinkle turkey, tomato, cilantro, olives, red pepper, and
cheese evenly over salsa on each tortilla. Bake tortills for 10-12
minutes longer or until cheese melts.

To serve, slice tortillas in eighths.

Nutritional Analysis per serving/item: Calories 55 Protein 4 gm Fat 2
gm Carbohydrate 6 gm Sodium
163 mg Cholesterol 6 mg

From: The Great Turkey Cookbook Virginia and Robert Hoffman Crossing
Press, 1995

Entered by: Lawrence Kellie Sat 11-30-1996 at 15:04:50

Use What Part of Turkey: Deli

From: Lawrence Kellie Date: 31 Dec 96

Servings: 48


Turkey Information

An 85 grams serving of boned, skinless turkey breast contains 26 grams of protein, 1 gram of fat and zero saturated fat.

Most Turkey Consumed in the USA is eaten as sausage or delicatessen meat.

Wild turkey is a native American bird, which was frequently eaten by Native North American Indians.

Other Turkey Recipes

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Quick Turkey Appetizers (Gtc) Recipe