Pork & Turkey Sausages Or Burgers. Recipe
Ingredients:
450 g Or 1 lb lean pork. 450 g Or 1 lb turkey meat. 2 To 3 garlic cloves Half level tsp black pepper 2 Level tsp paprika pinch Ground cloves.
Instructions:
Place all ingredients in a food processor or liquidiser and process until smooth. Shape into sausages or burgers. Dry fry slowly, grill or bake in an oven at 200 c, 400 f, or gas mark 6.
Servings: 6
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Turkey Information
Turkey is the perfect meat if you are counting carbohydrates, limiting fat intake as part of your weight loss regime.
Turkey recipes are quick, easy and healthy.
Most Turkey Recipes are ideal for diabetics and those on a low carb diet.
Luckily, turkey adapts to all meals plans.
Turkey is a delicious, versatile protein that can be included in most diets.
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