Mr. Food's Turkey Roll-Ups Recipe
Ingredients:
8 oz Cornbread stuffing mix 1 cup Water 1/3 cup Butter, melted 1/2 cup Sweetened dried cranberries 8 3/4 oz Whole kernel corn, drained 12 Thick slices deli turkey - breast (about 2 pounds) 12 oz Turkey gravy
Instructions:
======================================================= ============== ==== == Preheat the oven to 375 degrees F. In a medium-sized bowl, combine the stuffing mix, water, butter, cranberries, and corn; mix well. Place 1/4 cup of the stuffing mixture at the smaller end of each slice of turkey and roll up crepe-style. Place the turkey Note: Make sure to ask the deli to slice the turkey thickly so that there are about 6 slices to the pound.
Servings: 6
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Turkey Information
Turkey is a delicious, versatile protein that can be included in most diets.
6.3% of Turkeys eaten in the US are consumed at Easter.
Turkey recipes are quick, easy and healthy.
15% of Turkeys eaten in the US are consumed at Thanksgiving.
An 85 grams serving of boned, skinless turkey breast contains 26 grams of protein, 1 gram of fat and zero saturated fat.
Other Turkey Recipes
- Turkey Soups and Stews
- Alberta Turkey Producers Recipes
- Thanksgiving Turkey Recipe
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