Mr. Food's Tangy Turkey Salad Recipe
Ingredients:
2 cup Diced cooked turkey
6 Hard-boiled eggs, diced
1 cup Finely chopped celery
1/2 cup Mayonnaise
2 tbsp Prepared white horseradish
1/2 tsp Black pepper
Instructions:
=======================================================
============== ==== == In a large bowl, combine all the ingredients;
mix well. Cover and chill until ready to serve.
Servings: 4
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Turkey Information
Turkey is the perfect meat if you are counting carbohydrates, limiting fat intake as part of your weight loss regime.
Wild turkey is a native American bird, which was frequently eaten by Native North American Indians.
Turkey should be thawed in the refrigerator allowing 24 hours for every four to five pounds of bird weight.
Most Turkey Consumed in the USA is eaten as sausage or delicatessen meat.
Other Turkey Recipes
- Alberta Turkey Producers Recipes
- Butterball Turkey Recipes
- Turkey Soups and Stews
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