Mr. Food's Anytime Thanksgiving Burgers Recipe
Ingredients:
3 tbsp Butter or margarine -, divided 1/4 cup Chopped celery 1/4 cup Chopped onion 3/4 cup Dry seasoned stuffing mix 1/3 cup Boiling chicken broth - or water 1/4 tsp Poultry seasoning or - dried sage 1 lb Ground chicken or turkey -Up to 1 1/4 lbs 1/4 cup Chopped fresh parsley 1 each Cranberry sauce or cranberry - relish, optional
Instructions:
======================================================= ============== ==== == In a large skillet, melt 2 tablespoons butter over medium heat. Add the celery and onions and sauté until softened, about 56 minutes. Remove the skillet from the heat and add the stuffing mix, broth, salt, pepper, and poultry seasoning; mix well. Let the mixture cool completely, then transfer to a large bowl. Mix in the chicken and parsley. Form into 5 or 6 equal-sized patties. Add the remaining butter to the skillet and melt over medium-high heat. Add the patties and brown for 1 minute per side. Reduce the heat to medium-low and cook for 4 to 5 more minutes per side, until the patties are cooked through and spring back when touched. Note: Top each burger with a teaspoon of cranberry sauce or cranberry relish for that complete Thanksgiving taste...anytime.
Servings: 5
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Turkey Information
Turkey recipes are more popular now then ever before.
Turkey is a delicious, versatile protein that can be included in most diets.
An 85 grams serving of boned, skinless turkey breast contains 26 grams of protein, 1 gram of fat and zero saturated fat.
The average US Citizen eats approximately 18 pounds of turkey each year.
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