Marinated Turkey Breast > Swanson's Recipe

Ingredients:

5 lb Turkey breast
1 can Natural goodness, (14.5 oz.)
Chicken broth
1 tsp Dried rosemary leaves --
Crushed
1 tsp Dried thyme leaves --
Crushed
1/8 tsp Pepper

Instructions:

Rinse turkey with cold water and pat dry. Mix broth, rosemary, thyme, and
pepper in a large deep nonmetallic dish. Add turkey and turn to coat.
Cover and refrigerate 2 hours, turning turkey occasionally. Remove turkey
from marinade and place meat-side up on a rack in shallow roasting pan.
Insert meat thermometer into thickest part of meat not touching the bone.
Roast at 350 for 1 3/4-2 1/2 hours or until thermometer reads 170, basting
occasionally with marinade. Begin checking doneness after 1 1/2 hours
roasting time. Allow turkey to stand 10 minutes before slicing.

Serves 6-8----122 calories 1 gram fat.

Recipe By : Swanson Easy Low Fat Recipes

Converted by MC_Buster.

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Servings: 6