Manhattan Turkey A La King Recipe







Ingredients:

8 oz Noodles, wide
1 tbsp Vegetable oil
1 lb Turkey or chicken, boneless
Cut into strips
Salt and pepper
14 1/2 oz Pasta style chunky tomatoes
1 can Cream of celery soup
1 Onion, chopped
2 Celery stalks, sliced
1 cup Mushrooms, sliced


Instructions:

Cook noodles according to pkg. directions; drain and reserve. In large
skillet over med. high heat, heat oil. Add turkey and cook 5 minutes
or until browned, stirring often. Season with salt and pepper to
taste. Stir in remaining ingredients; reduce heat to medium. Cover
and cook 5 minutes. Uncover; cook 5 min. longer or til thickened,
stirring occasionally. Serve over cooked noodles. 309 cal., 8 g fat,
23% fat from calories

Recipe By :

From: Riacmt@ubvmsd.Cc.Buffalo.Edu (Car

Servings: 6


Turkey Information

15% of Turkeys eaten in the US are consumed at Thanksgiving.

Turkey is a delicious, versatile protein that can be included in most diets.

6.3% of Turkeys eaten in the US are consumed at Easter.

Luckily, turkey adapts to all meals plans.

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Manhattan Turkey A La King Recipe