Mandarin Rotini Skillet Recipe

Ingredients:

2 1/2 cup rotini, uncooked
1 lb ground beef, or turkey
2 cloves garlic, minced
14 1/2 oz tomatoes, canned, diced, drained
16 oz frozen mixed Oriental vegetables
8 oz tomato sauce, canned
2 tbsp hoisin sauce, optional
1 tbsp soy sauce
2 cup Sargento 4 Cheese Country Blend

Instructions:

Cook pasta according to package directions; drain. Rinse with cold water.

Brown ground beef with garlic; drain. Stir in vegetables, tomatoes,
tomato sauce, hoisin sauce and soy sauce. Bring to boil; cover and simmer
5 minutes or until vegetables are heated through.

Stir in pasta and 1 cup cheese. Sprinkle with remaining cheese. Cover
and heat 4 to 6 minutes or until cheese is melted and pasta is heated
through.











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Per Serving (excluding unknown items): 404 Calories; 21g Fat (46.9%
calories from fat); 19g Protein; 35g Carbohydrate; 2g Dietary Fiber; 64mg
Cholesterol; 642mg Sodium. Exchanges: 2 Grain(Starch); 2 Lean Meat; 1
Vegetable; 3 Fat; 0 Other Carbohydrates.


Nutr. Assoc. : 0 0 0 0 0 0 0 0 0

Contributor: Sargento Cheese

Preparation Time: 0:05

Servings: 6