Lattice-Topped Turkey Pie - Sl 1 82 Recipe

Ingredients:

2 cup ; cooked chopped - turkey
10 oz Package frozen English peas
1 cup sharp Cheddar cheese, shredded (4 oz)
1 cup Celery, diced
1/2 cup Soft breadcrumbs
1/4 cup Onion, chopped
1/4 tsp Salt
1/8 tsp Pepper
1 cup Mayonnaise
3 dash Hot sauce
8 oz Can crescent dinner rolls
2 tsp Sesame seeds
Radish slices, (optional)
Fresh parsley sprigs, (opt'l)

Instructions:

: Combine first 10 ingredients; mix well. Spoon into a 12" x 8" x 2"
baking dish. : Separate crescent dough into 2 rectangles; press
perforations to seal. Cut into 4 long strips and 4 short strips. Arrange
strips in lattice design across top of casserole. Sprinkle with sesame
seeds. Bake at 350F for 35 minutes. Garnish with radish slices and
parsley, if desired. Yield: 6 servings.

Hortense Callaway of Florida in January, 1982 "Southern Living". Typos by
Jeff Pruett.

Converted by MC_Buster.

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Servings: 6