Italian Skillet Sausage Recipe
Ingredients:
2 tsp Olive oil, divided 1 lb Italian turkey sausage 1 Egg, beaten (or substitute) 1 Lemon peel, grated 6 tbsp Italian bread crumbs 2 cup Plain tomato sauce 3 Basil leaves, chopped 1 pinch Fresh minced oregano 4 slice Part-skim mozzarella cheese
Instructions:
Spray large non-stick skillet with cooking spray and add 1 teaspoon of the olive oil. Combine turkey sausage with egg and lemon peel; mix lightly. Sprinkle bread crumbs on shallow plate. Shape 1/4 of meat mixture into flat patty and press into crumbs, lightly coating both sides. Make 3 more coated patties with remaining meat and crumbs. Brown patties in skillet over moderate heat, for about 2 to 3 minutes. Add remaining teaspoon of oil and turn to brown other side evenly. Mix tomato sauce with herbs. Top each with sauce and a slice of mozzarella.
Servings: 4
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