International Turkey Sandwich Recipe

Ingredients:

1 cup finely shredded lettuce
1 cup finely diced tomato
3 finely chopped scallions
1/2 cup finely chopped green pepper
2 tbsp Italian dressing
2 halved English muffins
8 oz sliced, cooked turkey
4 oz sliced Monterey Jack cheese

Instructions:

Combine lettuce, tomato, scallions and green pepper in a large bowl. Pour
on Italian dressing and toss well. Arrange 2 ounces turkey and 1 ounce
cheese on each muffin half. For a warm sandwich broil 2-3 minutes before
spooning 1/4 of the salad on each open face sandwich.

(303 calories per serving) 1 serving=1 Vegetable exchange 1 Bread exchange
3
Lean Meat exchanges 1 Fat exchange

Servings: 4