Hawaiian Turkey Kebobs Recipe




Ingredients:

1 lb cooked turkey, 1" cubes
1 8 ounces can pineapple chunks
1 medium onion, cut into quarters
1 sweet green pepper in chunks
10 cherry tomatoes
1 tbsp soy sauce
1/2 tsp curry powder
1/4 tsp ground ginger


Instructions:

Begin each skewer with a cube of turkey. Add pineapple. Separate the onion
into pieces and add one piece. Add the green pepper and tomato. Repeat.
Put the skewers in a baking pan.

Combine the soy sauce, pineapple juice, curry powder and ginger. Pour over
the kebobs. Bake in 400 F oven for 15 min, turning frequently to coat with
sauce. Serve on rice, if desired.

1/4 recipe not including rice: 177 calories, 3 lean meat, 1/2 fruit, 1
vegetable exchange 14 grams carbohydrate, 22 grams protein, 4 grams fat,
271 mg sodium, 453 mg potassium, 54 mg cholesterol.

My note: this is similar to a microwave diabetic recipe made with beef
chunks and wooden (bamboo) skewers called Lean & Free Sirloin Kabobs.

Source: Am. Diabetes Assoc. Holiday Cookbook by Betty Wedman 1986 Shared
but not tested by Elizabeth Rodier, Nov 93.

Servings: 4


Turkey Information

Turkey recipes are more popular now then ever before.

Turkey is low in fat and high in protein.

Most Turkey Recipes are ideal for diabetics and those on a low carb diet.

The average US Citizen eats approximately 18 pounds of turkey each year.

15% of Turkeys eaten in the US are consumed at Thanksgiving.

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Hawaiian Turkey Kebobs Recipe