Hawaiian Turkey Kebobs Recipe







Ingredients:

1 lb cooked turkey, 1" cubes
1 8 ounces can pineapple chunks
1 medium onion, cut into quarters
1 sweet green pepper in chunks
10 cherry tomatoes
1 tbsp soy sauce
1/2 tsp curry powder
1/4 tsp ground ginger


Instructions:

Begin each skewer with a cube of turkey. Add pineapple. Separate the onion
into pieces and add one piece. Add the green pepper and tomato. Repeat.
Put the skewers in a baking pan.

Combine the soy sauce, pineapple juice, curry powder and ginger. Pour over
the kebobs. Bake in 400 F oven for 15 min, turning frequently to coat with
sauce. Serve on rice, if desired.

1/4 recipe not including rice: 177 calories, 3 lean meat, 1/2 fruit, 1
vegetable exchange 14 grams carbohydrate, 22 grams protein, 4 grams fat,
271 mg sodium, 453 mg potassium, 54 mg cholesterol.

My note: this is similar to a microwave diabetic recipe made with beef
chunks and wooden (bamboo) skewers called Lean & Free Sirloin Kabobs.

Source: Am. Diabetes Assoc. Holiday Cookbook by Betty Wedman 1986 Shared
but not tested by Elizabeth Rodier, Nov 93.

Servings: 4


Turkey Information

If you are seeking a healthy diet, or trying to lose weight, Turkey is the ideal meat.

Most Turkey Consumed in the USA is eaten as sausage or delicatessen meat.

Turkey has 8% more protein than the equivalent sized serving of chicken breast or top loin of beef.

An 85 grams serving of boned, skinless turkey breast contains 26 grams of protein, 1 gram of fat and zero saturated fat.

Turkey recipes are more popular now then ever before.

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Hawaiian Turkey Kebobs Recipe