Ground Turkey Burritos Recipe




Ingredients:

1 lb ground turkey or beef
1 large onion -- chopped
1 large green pepper -- chopped
2 chiles serranos (optional)
1 minced
1 clove garlic -- minced
1 can refried beans
1 can chiles -- chopped
3/4 cup picante sauce
1 tsp ground cumin
1/2 tsp oregano
1 tsp salt
1 dash cayenne
1 cup monterey jack cheese --
1 shredded
8 flour tortillas


Instructions:

Brown the turkey with onion, peppers and garlic. Drain exces fat. Add
the remaining ingredients and simmer about 10 minutes. Let cool a bit
so the mixture is a little firmer. Warm the tortillas in the
microwave or individually in a frying pan to soften. Put a big
spoonful in the center of each tortilla, top with some cheese, and
wrap, folding the ends within. Optional additions:black beans, corn,
more chiles, rice, whatever you like.

Recipe By :

Servings: 8


Turkey Information

Turkey recipes are quick, easy and healthy.

The average US Citizen eats approximately 18 pounds of turkey each year.

Turkey is the perfect meat if you are counting carbohydrates, limiting fat intake as part of your weight loss regime.

Turkey is a delicious, versatile protein that can be included in most diets.

Turkey is a cheap source of iron, zinc, phosphorus, potassium and B vitamins.

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Ground Turkey Burritos Recipe