Creamy Turkey Pot Recipe




Ingredients:


INGREDIENTS

4 cup Diced potatoes
1 medium Onion
1/4 cup Vegetable oil
1 1/2 cup Chopped cooked Turkey
1 1/2 cup Chicken or turkey broth
2 tsp Parsley flakes
2 tsp Salt
1 Tall can (12 fl ounces) pet
Evaporated milk


Instructions:

In large saucepan, cook potatoes and onion in hot oil just until
potatoes begin to brown. Add turkey, parsley, salt and
broth. Bring mixture to a boil. Lower heat, cover and simmer about 20
minutes or until potatoes are tender. Stir in evaported milk. Heat
soup until steaming, but DO NOT BOIL.

Servings: 6


Turkey Information

Including Turkey Recipes in your diet is a great way to lose weight.

If you are seeking a healthy diet, or trying to lose weight, Turkey is the ideal meat.

Turkey has 8% more protein than the equivalent sized serving of chicken breast or top loin of beef.

Turkey is low in fat and high in protein.

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Creamy Turkey Pot Recipe