Chicken Macaroni Casserole Recipe




Ingredients:


KAREN GODFREY

1 1/2 cup Macaroni, uncooked
1 cup Cheddar cheese, shredded
1 1/2 cup Chicken or turkey, cooked
4 oz Mushrooms, drained
1 cup Cream of mushroom soup
1 cup Milk
1/2 tsp Salt
1/2 tsp Curry powder
1 cup Peas, frozen


Instructions:

Heat oven to 350F. Stir together all ingredients; pour into an
ungreased 1 1/2 qt. casserole dish. Cover; bake 1 hour.

Servings: 4


Turkey Information

Turkey should be thawed in the refrigerator allowing 24 hours for every four to five pounds of bird weight.

Turkey is a cheap source of iron, zinc, phosphorus, potassium and B vitamins.

Including Turkey Recipes in your diet is a great way to lose weight.

Turkey is a delicious, versatile protein that can be included in most diets.

Turkey is low in fat and high in protein.

Other Turkey Recipes

  1. Alberta Turkey Producers Recipes
  2. Turkey Breast Recipes
  3. Fried Turkey Recipes

 


Turkey Recipes Home >> Turkey Casserole Recipes

Chicken Macaroni Casserole Recipe