Chicken Cacciatore Meatballs Recipe

Ingredients:

1 lb Ground turkey
1 cup Seasoned bread crumbs
1/4 cup Grated Parmesan cheese
2 Eggs
2 tbsp Chopped fresh parsley
1/2 tsp Basil
1/2 tsp Salt
1/4 tsp Pepper
2 tbsp Vegetable oil
1 Jar Chicken Tonight Cooking

Instructions:

-Sauce for Chicken Cacciatore
Hot, cooked spaghetti

In a large bowl, thoroughly combine ground turkey, bread crumbs,
Parmesan cheese, eggs, parsley, basil, salt and pepper. Form into 1
1/2" meatballs. In a large skillet, thoroughly brown meatballs on all
sides in vegetable oil; drain fat. Add sauce. Simmer, covered, 20 to
25 minutes or until meatballs are thoroughly cooked. Serve over hot,
cooked spaghetti.

Servings: 6