Breakfast Sausage - Low Cholesterol Recipe
Ingredients:
1 lb GROUND TURKEY 1/2 tsp SALT 1/2 tsp PEPPER 1/2 tsp PAPRIKA 1 tsp GROUND SAGE 1 each SMALL ONION CHOPPED 1/4 cup BREAD CRUMBS 1 tbsp OIL
Instructions:
MIX ALL INGREDIENTS WELL. CHILL OVERNIGHT. FRY SLOWLY IN A LITTLE OIL UNTIL BROWN ON BOTH SIDES.
Servings: 8
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Turkey Information
If you are seeking a healthy diet, or trying to lose weight, Turkey is the ideal meat.
Most Turkey Consumed in the USA is eaten as sausage or delicatessen meat.
Turkey has 8% more protein than the equivalent sized serving of chicken breast or top loin of beef.
An 85 grams serving of boned, skinless turkey breast contains 26 grams of protein, 1 gram of fat and zero saturated fat.
Turkey recipes are more popular now then ever before.
Other Turkey Recipes
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