American Turkey Stuffing Recipe
Ingredients:
3 cup Dried bread cubes
4 oz Crumbled sausage, cooked
3/4 cup Diced red apple
1/2 cup Chopped onion
1/2 cup Chopped walnuts
1/2 tsp Rubbed sage
1 tsp Rosemary leaves, crushed
3/4 cup Water
1/3 cup Margarine
Instructions:
Combine bread, sausage, apple, onion, walnuts and seasonings. Heat
water and butter or margarine until butter melts. Toss with bread.
Spoon into a 2 quart casserole dish. Cover and bake alongside turkey
during the last 45 minutes of roasting time. Serve with sliced turkey.
Servings: 8
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Turkey Information
The average US Citizen eats approximately 18 pounds of turkey each year.
If you are seeking a healthy diet, or trying to lose weight, Turkey is the ideal meat.
6.3% of Turkeys eaten in the US are consumed at Easter.
15% of Turkeys eaten in the US are consumed at Thanksgiving.
7.3% of Turkeys eaten in the US are consumed at Christmas.
Other Turkey Recipes
- Turkey Soups and Stews
- Spicy Turkey Recipes
- Fried Turkey Recipes
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